Vetri Cucina is looking for a pastry cook to work alongside our pastry chef in all areas of dessert, bread and chocolate production. The position is daytime hours, production only (no service shifts). Prior experience is strongly preferred, but if you possess a good attitude and a willingness to learn, we would still love to hear from you. We are a small, tight-knit team, and we value people who are passionate about food, have a strong attention to detail and take pride in their work.
Benefits include health insurance, 401K participation and paid time off. Please include a cover letter with your application. We look forward to hearing from you.
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